Summer of Pasta

June 22 - August 31

Featuring a tasting trio of chef’s favorites

choice of 1 antipasti

• Burrata D.O.P

• Insalata Di Casa

primi piatti: Two signature pasta selections and one rotating seasonal pasta chosen by our chef for the table to share.

choice of 1 second piatti

• Ora King Salmon

• Brick Grilled Half Chicken

• 8oz Prime Ox Cut Steak

dolce: seasonal sorbetto

$80+ per person 2-7 guests, entire table must order. Optional $45 wine pairing: sommelier's choice of a glass to elevate each course.